Registrar, University of Idaho, EMAIL: registrar@uidaho.edu, MAIL: P.O. Box 444260, Moscow ID 83844-4260, PHONE: 208 885-6731

Food Science - Spring 2014

Generated on Wednesday, May 21, 2014 03:00 pm
Course Listings for Food Science - Spring 2014
Food Science 
CRN   SUBJ   CRSE   SEC   CREDITS   TITLE   CAMPUS  
    START DATE   END DATE   TIMES   DAYS   BLDG   ROOM  
    INSTRUCTOR(S)   DELIVERY
METHOD
 
MAX
ENROLL
 
CURRENT
ENROLL
 
OPEN
SEATS
 
63966 FS 363   02   4 Animal Products for Human Consumption    
    Jan 15, 2014  May 16, 2014  11:00 am - 12:15 pm  TR  TLC  249 
    Jan 15, 2014  May 16, 2014  01:30 pm - 04:20 pm  ARP  MTLAB 
    Matthew E. Doumit    0 on Wait List 
    Cross Listed:
47756 AVS 363 47758 AVS 363 63967 FS 363  
    Registration Deadline: January 23, 2014
63967 FS 363   03   4 Animal Products for Human Consumption    
    Jan 15, 2014  May 16, 2014  11:00 am - 12:15 pm  TR  TLC  249 
    Jan 15, 2014  May 16, 2014  01:30 pm - 04:20 pm  ARP  MTLAB 
    Matthew E. Doumit    0 on Wait List 
    Cross Listed:
47756 AVS 363 47758 AVS 363 63966 FS 363  
    Registration Deadline: January 23, 2014
56029 FS 398   01   1 INTERN:Food Science    
    Jan 15, 2014  May 16, 2014  TBA  TBA  TBA  TBA 
    Gulhan Unlu   
    Registration Deadline: January 23, 2014
Comments: Instructor Permission Rqd  
66192 FS 418   01   1 Oral Seminar in Food Science    
    Jan 15, 2014  May 16, 2014  10:30 am - 11:20 am  ALB  112 
    Gulhan Unlu    16  16  0 on Wait List 
    Registration Deadline: January 23, 2014
63972 FS 432   01   3 Food Engineering    
    Jan 15, 2014  May 16, 2014  09:30 am - 10:20 am  MWF  ALB  212 
    Helen S Joyner    30  20  10 
    Registration Deadline: January 23, 2014
Comments: Food Science 433 Food Engineering Lab is required with this course.FS 433 is taught at WSU. Follow COOP Registration process to enroll in the lab.  
68274 FS 436   01   3 Principles of Sustainability   Agriculture Outreach
    Jan 15, 2014  May 16, 2014         
    Gregory Moller  World Wide Web (WWW)  20  10  10 
    Cross and Joint Listed:
68383 ENVS 436 68384 ENVS 536 68395 FS 536  
    Registration Deadline: January 23, 2014
Comments: FS Web Fee of $35.00 per credit  
41729 FS 470   01   3 Advanced Food Technology    
    Jan 15, 2014  May 16, 2014  11:30 am - 12:20 pm  MWF  AG SCI  204 
    Barbara Rasco    40  27  13 
    Joint Listed:
41745 FS 570  
    Registration Deadline: January 23, 2014
41732 FS 499   02   4 DS:Exploring Food Microbiology    
    Jan 15, 2014  May 16, 2014  TBA  TBA  TBA  TBA 
    Gulhan Unlu   
    Registration Deadline: January 23, 2014
Comments: Instructor Permission Rqd  
53346 FS 499   03   1 DS: Practical Training    
    Jan 15, 2014  May 16, 2014  TBA  TBA  TBA  TBA 
    Gregory Moller   
    Registration Deadline: January 23, 2014
Comments: Instructor Permission Rqd  
69554 FS 499   05   4 DS: E.coli Research    
    Jan 15, 2014  May 16, 2014  TBA  TBA  TBA  TBA 
    Scott A. Minnich   
    Registration Deadline: January 23, 2014
Comments: Instructor Permission Rqd  
63981 FS 500   01   1 TO 16 Master's Res & Thesis    
    Jan 15, 2014  May 16, 2014  TBA  TBA  TBA  TBA 
    Gulhan Unlu    10  10 
    Registration Deadline: January 23, 2014
63982 FS 500   02   1 TO 16 Master's Res & Thesis    
    Jan 15, 2014  May 16, 2014  TBA  TBA  TBA  TBA 
    Dojin Ryu    10 
    Registration Deadline: January 23, 2014
63983 FS 500   03   1 Master's Res & Thesis    
    Jan 15, 2014  May 16, 2014  TBA  TBA  TBA  TBA 
    Kerry C. Huber   
    Registration Deadline: January 23, 2014
68275 FS 520   01   2 Instrumental Analysis    
    Jan 15, 2014  May 16, 2014  03:30 pm - 04:50 pm  MCCL  415 
    Andrzej Paszczynski    12 
    Cross Listed:
49561 MMBB 520  
    Registration Deadline: January 23, 2014
68395 FS 536   01   3 Principles of Sustainability   Agriculture Outreach
    Jan 15, 2014  May 16, 2014         
    Gregory Moller  World Wide Web (WWW)  15 
    Cross and Joint Listed:
68274 FS 436 68383 ENVS 436 68384 ENVS 536  
    Registration Deadline: January 23, 2014
Comments: FS Web Fee of $35.00 per credit  
41745 FS 570   01   3 Advanced Food Technology    
    Jan 15, 2014  May 16, 2014  11:30 am - 12:20 pm  MWF  AG SCI  204 
    Barbara Rasco    10 
    Joint Listed:
41729 FS 470  
    Registration Deadline: January 23, 2014
67363 FS 588   02   1 TO 3 Food Science Teaching Practicum    
    Jan 15, 2014  May 16, 2014  TBA  TBA  TBA  TBA 
    Carolyn H. Bohach   
    Registration Deadline: January 23, 2014
58660 FS 600   02   Credit Arranged Doctoral Research & Thesis    
    Jan 15, 2014  May 16, 2014  TBA  TBA  TBA  TBA 
    Gregory Moller    10 
    Registration Deadline: January 23, 2014
58662 FS 600   04   Credit Arranged Doctoral Research & Thesis    
    Jan 15, 2014  May 16, 2014  TBA  TBA  TBA  TBA 
    Gulhan Unlu    10 
    Registration Deadline: January 23, 2014