| Mitchell Technical Inst | University of Idaho | Transfer General Education Area(s) |
|---|
| |
| CAA 160 Intro Cooking Theory | GNRC 000 Intro Cooking Theory | |
| CAA 161 Intro Cooking Lab | GNRC 000 Intro Cooking Lab | |
| CAA 162 Applied Foodservice Sanitation | GNRC 000 Applied Foodservice Sanitation | |
| CAA 163 Food Service Math I | GNRC 000 Food Service Math I | |
| CAA 170 Related Food Theory I | GNRC 000 Related Food Theory I | |
| CAA 171 Quantity Food Prod I | GNRC 000 Quantity Food Prod I | |
| CAA 173 Food Service Math II | GNRC 000 Food Service Math II | |
| CAA 175 Quantity Food P | GNRC 000 Quantity Food P | |
| CAA 176 Qua Food Pr III | GNRC 000 Qua Food Pr III | |
| CAA 177 Quan Food Pr IV | GNRC 000 Quan Food Prod IV | |
| CAA 180 Related Food Theory II | GNRC 000 Related Food Theory II | |
| CAA 183 Quant Food VII | GNRC 000 Quant Food VII | |
| CAA 184 Food Service Nutrition | GNRC 000 Food Service Nutrition | |
| CAA 185 Food Service Supervision | GNRC 000 Food Service Supervision | |
| CAA 186 Foodservice Computers | GNRC 000 Foodservice Computers | |
| CAA 199 Apprenticeship | GNRC 000 Apprenticeship | |
