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Fishery Resources (B.S.Fish.Res.)

Students pursuing a B.S. degree in fishery resources (management or aquaculture emphasis) must have received a grade of C or better in each of the following four indicator courses to register for fish- and wildlife-prefixed upper-division courses and to graduate with a B.S.Fish.Res.: Biol 116 and 213, Stat 251, and For 221.

To graduate, students must achieve a grade of C or better in Biol 481, and each fish- and wildlife-prefixed upper-division course listed in the requirements for the B.S. degree in fishery resources.

Required course work includes the university requirements (see regulation J-3) and:

First and Second Years

Biol 115

Cells and the Evolution of Life (4 cr)

Biol 116

Organisms & Environments (4 cr)

Biol 213

Principles of biological Structure and Function (4 cr)

Chem 101

Introduction to Chemistry I (4 cr)

Comm 101

Fundamentals of Public Speaking (2 cr)

Econ 202

Principles of Microeconomics (3 cr)

Fish 102

The Fish and Wildlife Professions (1 cr)

For 235 or CSS 235

Society and Natural Resources (3 cr)

Math 160

Survey of Calculus (4 cr)

NR 101

Exploring Natural Resources (1 cr)

Stat 251

Statistical Methods (3 cr)

One of the following (3 cr):

Chem 275

Carbon Compounds (3 cr)

Chem 277

Organic Chemistry (3 cr)

One of the following (3 cr):

For 221

Ecology (3 cr)

REM 221

Ecology (3 cr)

One of the following (4 cr):

Geol 101, Geol 101L

Physical Geology and Lab (4 cr)

Soil 205, Soil 206

The Soil Ecosystem and Lab (4 cr)

One of the following (4 cr):

Phys 100, Phys 100L

Fundamentals of Physics and Lab (4 cr)

Phys 111, Phys 111L

General Physic I and Lab (4 cr)

Third and Fourth Years

Biol 481

Ichthyology (4 cr)

CSS 383

Natural Resource and Ecosystem Service Economics (3 cr)

Fish 314

Fish Ecology (3 cr)

Fish 315

Fish Ecology Lab (1 cr)

Fish 316

Principles of Population Dynamics (2 cr)

Fish 415

Limnology (4 cr)

Fish 418

Fisheries Management (4 cr)

Fish 495

Seminar (1 cr)

For 375

Introduction to Spatial Analysis for Natural Resource Management (3 cr)

MMBB 250, MMBB 255

General Microbiology and Lab (5 cr)

WLF 448

Fish and Wildlife Population Ecology (4 cr)

Approved work experience in major field required

One of the following (3 cr):

AVS 271

Anatomy and Physiology (3 cr)

Biol 423

Comparative Vertebrate Physiology (3 cr)

One of the following (3 cr):

Engl 313

Business Writing (3 cr)

Engl 317

Technical Writing (3 cr)

One of the following (3-4 cr):

Fish 422

Concepts in Aquaculture (3 cr)

Fish 424

Fish Health Management (4 cr)

One of the following (3-4 cr):

Biol 310

Genetics (4 cr)

Gene 314

General Genetics (3 cr)

Courses to total 120 credits for this degree