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Food Science - Spring 2020

Generated on Wednesday, May 20, 2020 01:00 pm
Course Listings for Food Science - Spring 2020
Food Science 
CRN   SUBJ   CRSE   SEC   CREDITS   TITLE   CAMPUS  
    START DATE   END DATE   TIMES   DAYS   BLDG   ROOM  
    INSTRUCTOR(S)   DELIVERY
METHOD  		 MAX
ENROLL  		 CURRENT
ENROLL  		 OPEN
SEATS  
71708 FS 201   01   3 Science on Your Plate    
    Jan 15, 2020  May 15, 2020  02:00 pm - 03:15 pm  TR  AG SCIENCE  106 
    Brennan Marshall Smith  Classroom Meeting  15  9  6 
    Cross or Joint Listed:
 71707 CORS 232  
    Registration Deadline: January 23, 2020
70012 FS 304   01   3 Cereal Chemistry and Processing    
    Jan 15, 2020  May 15, 2020  10:30 am - 11:20 am  MWF  TEACHING LEARNING CENTER  241 
    Brennan Marshall Smith  Classroom Meeting  25  17  8 
    Registration Deadline: January 23, 2020
63966 FS 363   02   4 Animal Products for Human Consumption    
    Jan 15, 2020  May 15, 2020  11:00 am - 12:15 pm  TR  BUCHANAN ENGINEERING LAB  205 
    Jan 15, 2020  May 15, 2020  01:30 pm - 04:20 pm  T  ANIMAL PAVILLION & MEATS LAB  MTLAB 
    Phillip D Bass  Classroom Meeting  3  0  3 
    Registration Deadline: January 23, 2020
63967 FS 363   03   4 Animal Products for Human Consumption    
    Jan 15, 2020  May 15, 2020  01:30 pm - 04:20 pm  M  ANIMAL PAVILLION & MEATS LAB  MTLAB 
    Jan 15, 2020  May 15, 2020  11:00 am - 12:15 pm  TR  BUCHANAN ENGINEERING LAB  205 
    Phillip D Bass  Classroom Meeting  3  0  3 
    Registration Deadline: January 23, 2020
71689 FS 409   01   3 Principles of Environmental Toxicology   Agriculture Outreach
    Jan 15, 2020  May 15, 2020         
    Gregory Moller  Online (Web)  25  2  23 
    Cross or Joint Listed:
 71690 FS 509  
    Registration Deadline: January 23, 2020
Comments: FS Web Fee of $35.00 per credit  
63972 FS 432   01   3 Food Engineering    
    Jan 15, 2020  May 15, 2020  09:30 am - 10:20 am  MWF  AG SCIENCE  204 
    Frank Loring Younce  Classroom Meeting  30  24  6 
    Registration Deadline: January 23, 2020
Comments: Food Science 433, Food Engineering Lab, is required with this course. FS 433 is taught at WSU. Follow COOP Registration process to enroll in the lab.  
68274 FS 436   01   3 Principles of Sustainability   Agriculture Outreach
    Jan 15, 2020  May 15, 2020         
    Gregory Moller  Online (Web)  25  15  10 
    Cross or Joint Listed:
 68395 FS 536  
    Registration Deadline: January 23, 2020
Comments: FS Web Fee of $35.00 per credit  
73712 FS 499   07   1 TO 16 DS: Undergrad Research    
    Jan 15, 2020  May 15, 2020  TBA  TBA  TBA  TBA 
    Gulhan Unlu  Classroom Meeting  2  2  0 
    Registration Deadline: January 23, 2020
Comments: Instructor Permission Rqd  
63981 FS 500   01   4 Master's Research & Thesis    
    Jan 15, 2020  May 15, 2020  TBA  TBA  TBA  TBA 
    Hyun Jung Lee  Classroom Meeting  1  0  1 
    Registration Deadline: January 23, 2020
Comments: Instructor Permission Rqd  
63982 FS 500   02   1 TO 16 Master's Research & Thesis    
    Jan 15, 2020  May 15, 2020  TBA  TBA  TBA  TBA 
    Dojin Ryu  Classroom Meeting  5  0  5 
    Registration Deadline: January 23, 2020
Comments: Instructor Permission Rqd  
63983 FS 500   03   1 TO 16 Master's Research & Thesis    
    Jan 15, 2020  May 15, 2020  TBA  TBA  TBA  TBA 
    Brennan Marshall Smith  Classroom Meeting  5  1  4 
    Registration Deadline: January 23, 2020
70196 FS 500   05   1 TO 16 Master's Research & Thesis    
    Jan 15, 2020  May 15, 2020  TBA  TBA  TBA  TBA 
    Brennan Marshall Smith  Classroom Meeting  4  4  0 on Wait List 
    Registration Deadline: January 23, 2020
73881 FS 500   06   1 TO 16 Master's Research & Thesis    
    Jan 15, 2020  May 15, 2020  TBA  TBA  TBA  TBA 
    Gulhan Unlu  Classroom Meeting  1  1  0 
    Registration Deadline: January 23, 2020
71690 FS 509   01   3 Principles of Environmental Toxicology   Agriculture Outreach
    Jan 15, 2020  May 15, 2020         
    Gregory Moller  Online (Web)  20  7  13 
    Cross or Joint Listed:
 71689 FS 409  
    Registration Deadline: January 23, 2020
Comments: FS Web Fee of $35.00 per credit  
68395 FS 536   01   3 Principles of Sustainability   Agriculture Outreach
    Jan 15, 2020  May 15, 2020         
    Gregory Moller  Online (Web)  30  17  13 
    Cross or Joint Listed:
 68274 FS 436  
    Registration Deadline: January 23, 2020
Comments: FS Web Fee of $35.00 per credit  
73002 FS 588   03   3 Food Science Teaching Practicum    
    Jan 15, 2020  May 15, 2020  TBA  TBA  TBA  TBA 
    Brennan Marshall Smith  Classroom Meeting  3  0  3 
    Registration Deadline: January 23, 2020
Comments: Instructor Permission Rqd  
71933 FS 599   01   1 TO 16 Non-thesis Master's Research    
    Jan 15, 2020  May 15, 2020  TBA  TBA  TBA  TBA 
    Gulhan Unlu  Classroom Meeting  1  0  1 
    Registration Deadline: January 23, 2020
Comments: Instructor Permission Rqd  
71971 FS 599   02   1 TO 16 Non-thesis Master's Research    
    Jan 15, 2020  May 15, 2020  TBA  TBA  TBA  TBA 
    Dojin Ryu  Classroom Meeting  1  0  1 
    Registration Deadline: January 23, 2020
Comments: Instructor Permission Rqd  
69950 FS 600   01   Credit Arranged Doctoral Research & Thesis    
    Jan 15, 2020  May 15, 2020  TBA  TBA  TBA  TBA 
    Gulhan Unlu  Classroom Meeting  5  1  4 
    Registration Deadline: January 23, 2020
Comments: Instructor Permission Rqd  
58660 FS 600   02   Credit Arranged Doctoral Research & Thesis    
    Jan 15, 2020  May 15, 2020  TBA  TBA  TBA  TBA 
    Dojin Ryu  Classroom Meeting  3  1  2 
    Registration Deadline: January 23, 2020
Comments: Instructor Permission Rqd  
72887 FS 600   03   Credit Arranged Doctoral Research & Thesis    
    Jan 15, 2020  May 15, 2020  TBA  TBA  TBA  TBA 
    Brennan Marshall Smith  Classroom Meeting  1  1  0 on Wait List 
    Registration Deadline: January 23, 2020
Comments: Instructor Permission Rqd